Ladies and Gentlemen, what you are about to read is the best BBQ sauce I have ever had. This is compliments of Bryan Odom aka The "O". Whip a batch of this stuff up. It adds to any fine meats or sandwiches.
Here goes:
The "O"s famous BBQ sauce:
1/3 cup cider vinegar
15 oz. tomatoes sauce
8 oz tomatoes paste
1/2 cup ketchup
1/2 cup maple syrup
1/2 cup molasses
1/4 cup honey
1/4 cup Worcestershire sauce
2 shots Jack Daniels
1 cup brown sugar
1 table spoon liquid smoke
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon chili powder*
1 teaspoon paprika*
1 teaspoon cayenne*
1/4 teaspoon black pepper*
1/4 teaspoon salt
1/4 teaspoon cinnamon
1/4 teaspoon ground mustard
1 - 2 cups water ( to achieve desired thin or thickness "more water is more thin or runny")
* if spice is not to liking then you can always add more!Mix all ingredients into a stock pot and let them incorporate. Bring the sauce to just below a boil where it gently bubbles for about 10 minutes. Then lower the heat and let it simmer. WOW MAN! This stuff can pack a punch or be made mild depending upon your preference.Any comments or questions feel free to contact the "O" at bryanodom6901@yahoo.com.
2 comments:
This sounds delicious. I've always wanted to try to make homemade sauce.
I tried this. All I have to say is if you get the thickness just right, It's awesome. I put it on my beef, ham, and ribs and it worked for it all! Thanks bossystyle.
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